Colorful dried pear slices

Granola Popsicles

Bear friendly cookies look so cute.

Chocolate dipped popsicles along with colorful garnishing on them, tke it to a whole new level.

Caramel slices

The book is decadent. have some chocolate handy in the fridge, cause you are gonna look for it after all the appetising pictures.

Baklava custard tart.

The base of the page is frosted and other variations. Total Eye Candy. Hard to peel your eyes off of.

I will make the berry chia jam.

Date caramel.

A peek into Australian Desserts

The first thing that grabs you about this book is the colors!  The colors and the photography set-ups are absolutely incredible!  The photos are so appetizing that you will want to try every recipe - whether you are a vegan or not.  I'm not a vegan and I am game to try every single recipe in this cookbook.

What to try first??  Blueberry Lemon Muffins with Coconut Crumble ... Classic Buttery Scones ... Berry and Lemon Cheescakes ... Pomegranate Yogurt Cake ... Black Forest Cake ... Rainbow Frozen Yogurt Granola Popsicles ... I can't wait to get started!

These recipes look incredible!!! I can not wait to make so many of these! Very colorful and healthy! Recipes look to be simple enough that a non-experience person like myself can make them.

Huge Thank you to NetGalley and publishers for allowing me this opportunity!!!

Ors in this book are extraordinary but seem to unrealistic for actual results. However I do love the recipes and the few I hav tried are tasty. I had trouble with the scones the texture was off but still yummy. I believe this will be a nice addition to my cookbook collection. I have many gluten free and Vegan friends and I am challenging my self to master a few of these recipes for them. The spelt shortbread cookies are excellent ad have a tasty buttery flavor. The caramel slices did not look appealing a all (my fault I am sure). However they taste delicious so I will practice making them better. I am not a laying extraordinaire and mine blended together in a messy glob but I feel practice will resolve that problem. Overall I am very satisfied with the cookbook.I received this book from NetGalley for an honest review and I would recommend giving it a try.

Delicious Vegan recipes. It’s not easy being Vegan and these recipes need some preparation but the results look mouth watering. You could make these cakes using standard ingredients and it would be interesting to see how they compare. I have one criticism, and this might be because my prepublication copy is on an iPad, The photographs are highly coloured and look like someone has been heavy handed with the food colouring. However I am definitely going to try some Vegan baking,

The front cover of this book had me from the start. Then I opened the cover and page after page was full of beautiful photography, stories and recipes. The colors are mesmerizing! I want to make all of these recipes, will work my way through the book from start to finish.

This book is amazing, I’m a non vegan and I am a meat eater but I’m trying t introduce more options, less meat and this book was a fabulous way to show others vegan can be great, tasty and you dint need dairy, eggs etc to bake great things, really colourful and appealing, the pictures alone make you drool with reading the recipes. The recipes are straightforward, using plain English and no complex confusing systems. A fab book

Thanks to netgalley and the publisher for a free copy for an honest opinion