A great collection of yummy looking and sounding recipes! I wish there were pics of every dish. I felt it is a bit weird that most recipes are accompanied by a beautiful photo, but then a few pages with recipes are just text. Otherwise a good book for anyone interested in meat-free, mostly really healthy food. Almost all recipes are plant based, or can easily be veganized.

I have recipes for the next week from this book to try out. I like that there’s something for every meal of the day as well as different tastes. I will start with the two lentil soup tomorrow. Looks perfect for winter! I appreciate the diversity of foods and styles. None of the recipes seem hard to maneuver. I think this is a good book for both new to rookies, as well as seasoned veterans, when it comes to plant based dishes.

We are meat eaters but I would like to have some easy meat free options to make for the fam. These recipes are easy and the two dressings I tried are delicious. I’m not quite ready to make my own veggie burgers but these look delicious and something my meat eaters would really enjoy. Only giving it 4 stars only bc some of the ingredients may not be easily purchased in store if you live in a rural(er) area.

What a beautiful collection of vegetarian recipes.  The burger selection alone is worth the money...a sundried tomato burger?  I'm in.  The recipes were thoughtfully planned and seem easy to execute.  Also, the butternut mac sounds divine!