My Kitchen Table: 100 Cakes and Bakes

This title was previously available on NetGalley and is now archived.
Buy on Amazon Buy on Waterstones.com
*This page contains affiliate links, so we may earn a small commission when you make a purchase through links on our site at no additional cost to you.
Send NetGalley books directly to your Kindle or Kindle app

1
To read on a Kindle or Kindle app, please add kindle@netgalley.com as an approved email address to receive files in your Amazon account. Click here for step-by-step instructions.
2
Also find your Kindle email address within your Amazon account, and enter it here.
Pub Date 6 Jan 2011 | Archive Date 30 Jun 2020

Talking about this book? Use #MyKitchenTable100CakesandBakes #NetGalley. More hashtag tips!


Description

Mary Berry is the queen of cakes. There is no one better qualified to show you how to make the best Victoria sponge, vanilla cupcake, fruit tea bread or chocolate fudge cake. Together with these eternally popular recipes, Mary also shows you how to make the best children's birthday cake, Wimbledon cake, banana muffin, French patisserie and Christmas cake.

With tried-and-tested, easy recipes for every occasion, this baking cookbook should be on every baker's kitchen bookshelf.

Mary Berry is the queen of cakes. There is no one better qualified to show you how to make the best Victoria sponge, vanilla cupcake, fruit tea bread or chocolate fudge cake. Together with these...


Available Editions

EDITION Other Format
ISBN 9781849901499
PRICE £9.99 (GBP)
PAGES 208

Available on NetGalley

NetGalley Shelf App (EPUB)
Send to Kindle (EPUB)

Average rating from 32 members


Featured Reviews

This is such a great staple of a cookery book with all the best traditional cake recipes laid out in a simple to use format . As usual with Mary Berry - recipes which work without fault!

Was this review helpful?

What is there to say about this book? Mary Berry is just the best. Her lovely grandmotherly tones, the comforting fruity smells that accompanied my childhood from my nan’s baking...this book encompasses all of that.

Her recipes are simple and foolproof, and you know what? Every single one works like a charm. Yes, there are probably more complicated recipes, more adventurous recipes, but if it ain’t broke...

Each one is simple to follow, with clear instructions and gorgeous pictures. I’m no baker, but even an amateur like me can follow along.

With some traditionally classic recipes and some more modern twists on old favourites, there is something here to suit everyone’s tastes and skill set. Perfect for beginners and sports alike!

Was this review helpful?

Readers who liked this book also liked: