This is a really cool book! I was drawn to this book because I've been to a few whiskey tastings with my Dad, and he is a collector of whiskey. (Or "Whisky" which I learned from this book!)

The World of Whisky is full of information! A few things I learned; Only Americans & the Irish include an E in the spelling of "whiskey", how agriculture & taxes influenced the development of whiskies, how important the blending process it in the production of whiskies, & how to best drink it based on your preferences.

Overall, I believe connoisseurs will find this book interesting and novices can learn a lot! The description says this will be cloth bound, which will really match the vibes of this book.

Thank you to NetGalley & Cider Mill Press for the ARC in exchange for an honest review.

If you’re curious about whisky’s story from grain to glass, this book is your golden ticket. Felipe Schrieberg dives deep into everything—from the time-honored traditions of iconic distilleries to the groundbreaking work happening at tiny microdistilleries in places you’d never expect. You’ll get insider access to how master distillers, blenders, and entrepreneurs around the globe are redefining what whisky can be. Schrieberg’s knack for storytelling means you’re not just reading facts; you’re joining passionate experts as they share their secrets, tips, and the weird little quirks that make each bottle unique.

But it’s not just for the seasoned whisky aficionado. With stunning photos and an elegant layout, this book feels like a conversation over your favorite dram—whether you’re a total newbie or someone who’s been collecting bottles for years. You’ll come away with a newfound appreciation for why whisky has exploded into a multi-billion-dollar industry and how today’s innovations are shaking up the scene. From heritage brands you already know and love to up-and-comers crafting next-level drams in unexpected corners of the world, The World of Whisky captures it all in one beautifully designed package.

Book Review: The World of Whisky: The New Traditions by Felipe Schrieberg

Rating: 4 Stars

As someone who enjoys a good dram and appreciates the stories behind what’s in your glass, The World of Whisky: The New Traditions by Felipe Schrieberg quickly caught my eye—and I wasn’t disappointed. This book is far more than a standard guide to whisky; it’s a beautifully crafted journey through the history, craftsmanship, and exciting innovations shaping whisky today.

The author takes readers on a global tour, introducing us to not just the iconic distilleries we all know, but also lesser-known microdistilleries in unexpected corners of the world. Through detailed profiles and interviews with master distillers, blenders, and industry trailblazers, the book offers fresh insights into how this beloved spirit is evolving. It goes beyond production techniques to explore how whisky culture is changing, revealing why the spirit continues to captivate drinkers worldwide.

One of the standout features for me was the book’s exquisite presentation. The photography is stunning, capturing the rich colors and textures that whisky lovers will appreciate—everything from amber liquid in elegant glasses to atmospheric shots of aging barrels. The design feels deliberate and luxurious, perfectly matching the subject matter. In many ways, it's a perfect blend of a technical guide, a travelogue, and recipe book. An ideal combination that keeps the pages turning whether you’re a seasoned connoisseur or just starting your whisky journey.

I’d say this book makes an excellent gift for anyone passionate about whisky or simply looking for a visually striking book to browse. While it’s packed with information, it never feels dry or overly technical; instead, it invites readers to savor each chapter as they would a fine Scotch or bourbon. My only minor critique is that sometimes the depth of detail might overwhelm casual readers, but for those eager to dive deep, it’s a treasure trove.

Overall, I’m giving The World of Whisky: The New Traditions four stars. It’s a richly rewarding read that balances education with elegance and offers a fresh perspective on a timeless spirit. Whether you’re looking to deepen your knowledge or simply enjoy a beautiful coffee table book, this one deserves a spot on your shelf.

⚠️This review was written based on personal opinions and experiences with the book. Individual preferences may vary⚠️

This is a remarkably beautiful book both photographically speaking and in layout. I wasn’t sure I’d enjoy it at first when the heavier science was being explained but Felipe’s voice was charmingly enthusiastic and I settled in. I loved the addition of a cocktail for each distillery’s product and learned a great deal about the many whiskies featured. I’m a fan of whisky so I took notes on new brands to try whenever I’m able.

The combination of excellent photography and great storytelling made for a great read. I think this would be an amazing gift for someone who loves stylish, informative books that display beautifully.

By the way, I was mind blown by the idea of using aquafaba in lieu of an egg white. As a vegan who automatically passes any cocktail including an egg- this information is a game changer.