To Drink and To Eat
New Edition
by Guillaume Long
This title was previously available on NetGalley and is now archived.
Send NetGalley books directly to your Kindle or Kindle app
1
To read on a Kindle or Kindle app, please add kindle@netgalley.com as an approved email address to receive files in your Amazon account. Click here for step-by-step instructions.
2
Also find your Kindle email address within your Amazon account, and enter it here.
Pub Date 25 Feb 2020 | Archive Date 5 Feb 2020
Talking about this book? Use #ToDrinkandToEat #NetGalley. More hashtag tips!
Description
If you want to take your culinary skills from cook to master chef, you’ll need to know a few things. Where can you get not just good, but the best wild garlic? What are the tried-and-true utensils every master chef’s kitchen should have? Which recipe should you have in your back pocket for preparing to perfection at a moment’s notice? What are the best wine pairings for your next dinner party? Aspiring chefs who need new tricks in the kitchen: You’re not alone. Guillaume Long has asked and answered all your culinary questions.
Available Editions
| EDITION | Other Format |
| ISBN | 9781620107201 |
| PRICE | US$24.99 (USD) |
| PAGES | 144 |
Average rating from 32 members
Readers who liked this book also liked:
The School of Life
Health, Mind & Body, Parenting & Families, Self-Help
We Are Bookish
Mystery & Thrillers, OwnVoices, Teens & YA
Created by Hayao Miyazaki
Comics & Graphic Novels, Sci Fi & Fantasy
© 2025 NetGalley LLC
• All Rights Reserved
