Food Revolution
Discover How the Way We Produce and Eat Our Food Can Affect the Planet’s Future and People’s Health
by Goffredo Righi Schwammer
This title was previously available on NetGalley and is now archived.
Send NetGalley books directly to your Kindle or Kindle app
1
To read on a Kindle or Kindle app, please add kindle@netgalley.com as an approved email address to receive files in your Amazon account. Click here for step-by-step instructions.
2
Also find your Kindle email address within your Amazon account, and enter it here.
Pub Date 11 Jul 2022 | Archive Date 28 Aug 2022
Talking about this book? Use #FoodRevolution #NetGalley. More hashtag tips!
Description
"Let's get real – If we do not change how we eat and produce what comes to our plates, the planet and our health will suffer.
With obesity rates on the rise and healthy food consumption on the decline, we must do something to improve our habits and make them more eco-friendly if we want a rosy future for our children.
In this guide, we will look at the impact of food on us and the environment, and in particular, you will learn:
● What the food revolution is: where it originated and what its purpose is,
● Why it is critical to alter your eating habits and what are the dangers of the modern diet,
● What people's habits were in different historical periods and what food we will eat in the future,
● The benefits of organic food and the answer to the most asked question: is it worth the price?
● How to make environmentally friendly choices and start having more conscious habits,
And much more!
Start your journey to healthier living today.
Available Editions
| ISBN | 0008985713503 |
| PRICE | US$6.95 (USD) |
Average rating from 5 members
Readers who liked this book also liked:
President Bill Clinton; James Patterson
General Fiction (Adult), Mystery & Thrillers
Diana Hill and Katy Bowman
Health, Mind & Body, Nonfiction (Adult), Self-Help
Brian Andrews; Jeffrey Wilson
General Fiction (Adult), Mystery & Thrillers