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book cover for How to Raise a Loaf

How to Raise a Loaf

and fall in love with sourdough

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Pub Date 26 May 2020 | Archive Date 2 Jun 2020

Laurence King Publishing Ltd | Laurence King Publishing


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Description

A new generation is discovering the chewy texture and rich flavor of real bread, and sourdough is one of the biggest stories in food. You don't need to be an expert baker to make your own sourdough at home; though once you're hooked, and want to get fancy, the book will tell you what lames, bannetons, brushes and stones to invest in. The book makes the key techniques of traditional baking easy to understand, with step-by-step photo instructions and a simple overview of the magical processes that turn wild yeasts into a living baker's starter, and a bowl of flour into a glowing crusty loaf.


UK On Sale Date: 28/05/2020Price: £12.99

A new generation is discovering the chewy texture and rich flavor of real bread, and sourdough is one of the biggest stories in food. You don't need to be an expert baker to make your own sourdough...


Available Editions

EDITION Paperback
ISBN 9781786275790
PRICE US$17.99 (USD)
PAGES 112

Average rating from 80 members


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